Speaker

Professor Sheryl L Hendriks is Professor of Food Security and Director of the Natural Resources Institute at the University of Greenwich, United Kingdom. She is an internationally recognised transdisciplinary researcher focussing on food security and food systems. She has extensive experience in the design of policy frameworks, policy analysis and programme design. Her research focuses on food security policy analysis at the national and global levels. More recently her work has focussed on food systems analysis, including sustainable and healthy diets.

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